Food & Drink - Page 2

Algarve Foods: 10+ Local Dishes You Have to Try

While most people visit the Algarve for its warm weather and beautiful beaches, the region’s gastronomy is a hidden gem, offering a rich array of regional Portuguese dishes that you probably have never heard of before. Even within Portugal, Algarve cuisine isn’t particularly renowned, particularly when compared to the food of the North and Alentejo. Yet, there are quite a few regional dishes that are absolutely deserving of your attention — and your palette. The Algarve proudly presents iconic dishes …

A metal serving dish filled with a hearty Portuguese stew of white beans, chunks of meat, and garnished with chopped fresh parsley. A spoon rests inside the dish, and it sits on a blue and white patterned plate.

People moving to Portugal tend to agonize over the same questions: Lisbon or Porto? Coast or city? Affordable or very affordable? Here’s one factor that doesn’t get enough attention: Porto has some of the best traditional Portuguese food in the country, and it’s food you can only really get in Porto. Yes, Porto has pizza, ramen, sushi, burgers, vegan cafés, brunch spots, and all the usual international options. You’ll also find Portuguese classics from across the country, including pastéis de …

A group of fresh broad beans, some in their pods and some removed, displayed on a dark textured surface. One pod is open, revealing three light green beans next to it. The beans and pods have a natural, slightly uneven shape.

Portugal can be a fantastic place to live as a vegan or vegetarian. But you have to do your research. On one hand, somewhere like Lisbon has some of the best vegan and vegetarian food you will find anywhere in Europe. You can find vegan pastéis de nata, vegan versions of Portuguese dishes like alheira, arroz de pato, bitoque, and even arroz de polvo, along with plant-based bakeries, brunch spots, specialty shops, and cafés where oat milk or soy milk …

A plate of cozido," featuring chunks of tender beef shank with visible bone, surrounded by vegetables including corn, cabbage, potatoes, and green beans, all served in a broth. The plate is set on a white textured tablecloth reminiscent of Portugal's rustic charm.

If you’re visiting the Azores, the first question you have is probably: what should I eat? Don’t worry! I had exactly the same one. I’ve travelled across all 9 islands of the Azores, sampling all of the wonderful different foods that these islands have to offer. This is a unique chance to try Azorean cuisine, which is very hard to find outside of these islands. There are some restaurants specialising in Azorean food in mainland Portugal, but overall, Azorean dishes …

Algarve Foods: 10+ Local Dishes You Have to Try

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Azores Food: 20+ Azorean Dishes You Have to Eat